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Combine all the dressing ingredients together well.
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Toss the brown rice vermicelli with the dressing and garnish.
Ingredients
150g cooked brown rice vermicelli
Dressing:
1/2 cup sweet mayo
2 tbsp sweet paprika
2 tbsp warm water
1/2 chopped shallot
Garnish:
1 tbsp sliced fried garlic
45g sliced red radishes
25g spinach leaf
Combine all the dressing ingredients together well.
Toss the brown rice vermicelli with the dressing and garnish.
